Juicing Book

Complete Guide To Juicing Fruits and Vegetables — Free To Read


Chive Juice


Traditionally Used For

  • Anti–Cancer
  • Anti–Inflammatory
  • Blood Pressure
  • Digestion
  • Hypertension
  • Rheumatoid Arthritis

A Good Source Of

  • Beta–Carotene
  • Folic Acid
  • Vitamin C
  • Vitamin E

Freshness Test

Chives can be easily grown in most gardens or container pots. You can also buy chives in grocery stores. It's not hard to determine if the chives are fresh or not. If the chives are wilted, it's not fresh. Of course if you are getting the chives from your garden, then it will always be fresh.

Chives are a spring plant and are best in May and June. Chives will produce a really nice pinkish type of flower but it is best to pick the leaves before they flower. Chives are naturally cylindrical and hollow inside.

If you are growing your own chives and the leaves flower before you pick them, you can always cut back the leaves to about 5 cm and the leaves will re–grow.


Important

Chives has a powerful taste and so I would suggest juicing only a very small amount. Remember, chives are actually part of the garlic family.


General

I remember reading, many years ago now, in a herbal remedy book how chives contain trace amounts of arsenic. While excess amounts of arsenic is toxic the trace amounts, which the body needs for good health, was said to help improve digestion.

Chives are easy to grow indoors or outside. They can survive in almost any type of condition. Even a person who is horrible at gardening can grow chives.

As a side note, it is said that growing chives next to a rose bush helps to naturally deter aphids that would naturally be attracted to the rose bush. The reason is that chives are said to produce an odor that aphids do not like.


Chinese Herbal Information

Properties:

Energy: warm
5 Elements: metal
5 Flavors: spicy

General Information:

Nothing to report.

Cautions & Suggestions:

Nothing to report.

Benefits:

  • Chest Pains
  • Liver
  • Kidneys
  • Nosebleeds
  • Stomach
  • Upset Stomach

Picture of Chives


Chives — Nutritional Analysis

  • Nutrient
  • Units
  • Value / 100 g
  • Proximates
  • Water
  • g
  • 90.65
  • Energy
  • kcal
  • 30
  • Energy
  • kJ
  • 126
  • Protein
  • g
  • 3.27
  • Total lipid (fat)
  • g
  • 0.73
  • Ash
  • g
  • 1.00
  • Carbohydrate, by difference
  • g
  • 4.35
  • Fiber, total dietary
  • g
  • 2.5
  • Sugars, total
  • g
  • 1.85
  • Minerals
  • Calcium, Ca
  • mg
  • 92
  • Iron, Fe
  • mg
  • 1.60
  • Magnesium, Mg
  • mg
  • 42
  • Phosphorus, P
  • mg
  • 58
  • Potassium, K
  • mg
  • 296
  • Sodium, Na
  • mg
  • 3
  • Zinc, Zn
  • mg
  • 0.56
  • Copper, Cu
  • mg
  • 0.157
  • Manganese, Mn
  • mg
  • 0.373
  • Selenium, Se
  • mcg
  • 0.9
  • Vitamins
  • Vitamin C, total ascorbic acid
  • mg
  • 58.1
  • Thiamin
  • mg
  • 0.078
  • Riboflavin
  • mg
  • 0.115
  • Niacin
  • mg
  • 0.647
  • Pantothenic acid
  • mg
  • 0.324
  • Vitamin B-6
  • mg
  • 0.138
  • Folate, total
  • mcg
  • 105
  • Folic acid
  • mcg
  • 0
  • Folate, food
  • mcg
  • 105
  • Folate, DFE
  • mcg_DFE
  • 105
  • Choline, total
  • mg
  • 5.2
  • Vitamin B-12
  • mcg
  • 0.00
  • Vitamin B-12, added
  • mcg
  • 0.00
  • Vitamin A, RAE
  • mcg_RAE
  • 218
  • Retinol
  • mcg
  • 0
  • Carotene, beta
  • mcg
  • 2612
  • Carotene, alpha
  • mcg
  • 0
  • Cryptoxanthin, beta
  • mcg
  • 0
  • Vitamin A, IU
  • IU
  • 4353
  • Lycopene
  • mcg
  • 0
  • Lutein + zeaxanthin
  • mcg
  • 323
  • Vitamin E (alpha-tocopherol)
  • mg
  • 0.21
  • Vitamin E, added
  • mg
  • 0.00
  • Vitamin K (phylloquinone)
  • mcg
  • 212.7
  • Lipids
  • Fatty acids, total saturated
  • g
  • 0.146
  • 4:0
  • g
  • 0.000
  • 6:0
  • g
  • 0.000
  • 8:0
  • g
  • 0.000
  • 10:0
  • g
  • 0.000
  • 12:0
  • g
  • 0.000
  • 14:0
  • g
  • 0.034
  • 16:0
  • g
  • 0.103
  • 18:0
  • g
  • 0.009
  • Fatty acids, total monounsaturated
  • g
  • 0.095
  • 16:1 undifferentiated
  • g
  • 0.000
  • 18:1 undifferentiated
  • g
  • 0.095
  • 20:1
  • g
  • 0.000
  • 22:1 undifferentiated
  • g
  • 0.000
  • Fatty acids, total polyunsaturated
  • g
  • 0.267
  • 18:2 undifferentiated
  • g
  • 0.252
  • 18:3 undifferentiated
  • g
  • 0.015
  • 18:4
  • g
  • 0.000
  • 20:4 undifferentiated
  • g
  • 0.000
  • 20:5 n-3
  • g
  • 0.000
  • 22:5 n-3
  • g
  • 0.000
  • 22:6 n-3
  • g
  • 0.000
  • Cholesterol
  • mg
  • 0
  • Phytosterols
  • mg
  • 9
  • Amino Acids
  • Tryptophan
  • g
  • 0.037
  • Threonine
  • g
  • 0.128
  • Isoleucine
  • g
  • 0.139
  • Leucine
  • g
  • 0.195
  • Lysine
  • g
  • 0.163
  • Methionine
  • g
  • 0.036
  • Phenylalanine
  • g
  • 0.105
  • Tyrosine
  • g
  • 0.095
  • Valine
  • g
  • 0.145
  • Arginine
  • g
  • 0.237
  • Histidine
  • g
  • 0.057
  • Alanine
  • g
  • 0.148
  • Aspartic acid
  • g
  • 0.303
  • Glutamic acid
  • g
  • 0.677
  • Glycine
  • g
  • 0.162
  • Proline
  • g
  • 0.216
  • Serine
  • g
  • 0.148
  • Other
  • Alcohol, ethyl
  • g
  • 0.0
  • Caffeine
  • mg
  • 0
  • Theobromine
  • mg
  • 0

Hatha Yoga

Have you been wanting to do hatha yoga (stretching) but have found it either too difficult or you are not that flexible? If yes, and even if no, watch Jesse do some pure hatha yoga routines.

Unlike flow yoga, each pose in pure or traditional hatha yoga is held for a few minutes. While holding the pose, you focus the mind on the stretch. When you focus the mind, that's when you find silence.

Jesse is not flexible — never has been and probably never will be flexible like others. But it doesn't matter. In pure hatha yoga, how flexible you are makes no difference. It's all about loving the pose and focussing the mind on the stretch.

If you want to learn pure hatha yoga, now you can by following Jesse on a series of hatha yoga routines.

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Random Questions That Have Been Asked:

  1. How long to wait after juicing before eating?
  2. Are There Harmful Side Effects To Juicing One Type of Juice Daily?
  3. Can I freeze the juice and drink it later?
  4. What Do You Recommend for high blood pressure and high cholesterol?
  5. Did not realize that pears and beets are high in sugar!
  6. What juice can help with arthritis and joint pain?
  7. How Can I Help Reverse Acne For My Son?
  8. How important is a slow speed juicer compared to fast speed?
  9. Can I juice carrot greens?
  10. What can I juice or do to help with my excessive sweating (hyperhidrosis)?
  11. Juicing and Weight Loss
  12. Warts and Juicing
  13. Juicing and Detoxification
  14. Hypoglycemia, General Detox and Colds
  15. Putting Vegetables On Ice Before Juicing
  16. What can help with my hemorrhoids, fissures and inflammation?
  17. Does pickling remove the benefits?
  18. How much juice should I drink?
  19. Blanching vegetables before freezing
  20. Can I freeze the juice and drink it later?
  21. I Got Ill, For A Short Time, While Juicing
  22. Juicing Gave Me An Upset Stomach
  23. How Can I Help Reverse Acne For My Son?
  24. How Much Nutrition Is In Pulp?
  25. Juicing Combination Review
  26. Receding Gums and Juicing
  27. My Husband Got A Stomach Ache From His Juice?
  28. What Vegetables or Fruits Can Help With Soft Stools or Diarrhea?
  29. Which Juices Would Be Good For Depression?
  30. How Can I Store Vegetables?
  31. Are There Harmful Side Effects To Juicing One Type of Juice Daily?
  32. Juice Combination For Liver, Kidneys, Bile and Overall Health
  33. Should some vegetables be cooked before juicing?
  34. What's the difference between eating fruits and juicing fruits?
  35. What is the healthiest juice I can make?
  36. Why are only apples the only fruit that can be mixed with vegetables while juicing?
  37. Can the body detoxify too fast?
  38. Juicing strategy for overall health and wellness.
  39. What are good juicing combinations? What juicing combinations should be avoided?
  40. What can I juice or do to help with my excessive sweating (hyperhidrosis)?
  41. My apple juice turns brown, is it okay?
  42. Juicing while pregnant and breastfeeding (nursing).
  43. Do you have some tips for IBS, constipation and gallstones?
  44. How often should I juice to get enough nutrition?
  45. How important is a slow speed juicer compared to fast speed?
  46. What juice can help with arthritis and joint pain?
  47. Hypolycemia — blurred vision and tiredness while juicing.
  48. What juice will clean my colon of old fecal matter?
  49. Can I juice carrot greens?
  50. How long to wait after juicing before eating?
  51. What is your take on juice fasting?
  52. Can I drink more than 1/2 pint (1 cup) of juice per day?
  53. Is a pint of juice too much?
  54. Can juicing cause constipation and hemorrhoids?
  55. Did not realize that pears and beets are high in sugar!
  56. Do you have a recipe that includes pears and beets?
  57. Do you have any tips for Cystic Fibrosis, asthma and respiratory illnesses?
  58. Can I add Salba seeds to my juice?
  59. Can I juice beets everyday?
  60. Is it okay to store juice and drink it later?
  61. Please comment on a report that says beet juice can improve exercise endurance?
  62. Should I peel beets for juicing them or just wash them?
  63. What Do You Recommend for high blood pressure and high cholesterol?
  64. Is Eating Whole Fruit Okay Even Though It Is High In Sugar?
  65. Is It Okay To Mix Apples With Vegetable Juice?