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Lime Juice

Traditionally Used For

Anemia Arthritis
Blood Constipation
Gout Indigestion
Skin Problems Scurvy
Weight Loss  

A Good Source Of

Bioflavonoids Vitamin C Potassium

Freshness Test

Look for limes with smooth skins as they generally have more juice.

Important

Citrus fruits, when taken in excess, are known to leech calcium from the body. All citrus fruits add citric acid to the body and so it's a good idea to get some exercise after having a citrus fruit drink.

General

Some people peel the skin and some don't. If you peel the skin, make sure you leave some of the white membrane on the fruit. The white membrane contains the bioflavonoids. The bioflavonoids help the body absorb and use Vitamin C.

I personally don't peel the skin and I like to combine ¼ to ½ lime, depending on the size, with a few apples.

Drink immediately after juicing to ensure you get all of the Vitamin C.

Chinese Herbal Information

Properties:

Energy: n/a
5 Elements: n/a
5 Flavors: n/a

General Information:

Nothing to report.

Cautions & Suggestions:

Nothing to report.

Benefits:

Nothing to report.

Picture of Limes

picture of limes

Lime — Nutritional Analysis

Nutrient Units Value per 100 grams
Proximates
Water
g
88.26
Energy
kcal
30
Energy
kj
126
Protein
g
0.70
Total lipid (fat)
g
0.20
Ash
g
0.30
Carbohydrate, by difference
g
10.54
Fiber, total dietary
g
2.8
Minerals
Calcium, Ca
mg
33
Iron, Fe
mg
0.60
Magnesium, Mg
mg
6
Phosphorus, P
mg
18
Potassium, K
mg
102
Sodium, Na
mg
2
Zinc, Zn
mg
0.11
Copper, Cu
mg
0.065
Manganese, Mn
mg
0.008
Selenium, Se
mcg
0.4
Vitamins
Vitamin C, total ascorbic acid
mg
29.1
Thiamin
mg
0.030
Riboflavin
mg
0.020
Niacin
mg
0.200
Pantothenic acid
mg
0.217
Vitamin B-6
mg
0.043
Folate, total
mcg
8
Folic acid
mcg
0
Folate, food
mcg
8
Folate, DFE
mcg_DFE
8
Vitamin B-12
mcg
0.00
Vitamin A, IU
IU
10
Retinol
mcg
0
Vitamin A, RAE
mcg_RAE
1
Vitamin E
mg_ATE
0.240
Amino Acids
Tryptophan
g
0.003
Lysine
g
0.014
Methionine
g
0.002