• Up to ¼ beetroot
• 2 celery stalks
• 2 carrots

Do you have questions about juicing vegetables and/or fruits?

Do you have questions about natural health and healing?

If so, Ask Jesse a question:

Some questions and answers may appear online to help others learn more about juicing, juicing techniques and about health and while we're at it, about happiness too!

If you really do not want your question and answer to appear online, just let me know.

Not all questions and answers will appear online. Instead, I like to publish those question and answers that can most benefit others.

You can read and view questions that have been asked in my juicing questions and answers section.

1. What Do You Recommend for high blood pressure and high cholesterol?
2. What is the healthiest juice I can make?
3. Is it okay to store juice and drink it later?
4. Can I juice carrot greens?
5. Receding Gums and Juicing
6. What are good juicing combinations? What juicing combinations should be avoided?
7. What Vegetables or Fruits Can Help With Soft Stools or Diarrhea?
8. What juice will clean my colon of old fecal matter?
9. How important is a slow speed juicer compared to fast speed?
10. Can I drink more than 1/2 pint (1 cup) of juice per day?