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Juicing Book

Complete Guide To Juicing Fruits and Vegetables — Free To Read


Onion Juice


Traditionally Used For

  • Expelling Mucous
  • Stimulates Good Bacteria

A Good Source Of

  • Low Nutritional Value

Freshness Test

The leaves of Onions should be dry and papery. Avoid Onions with black spots or bruises.


Important

Onion is powerful. Use very little. Always mix with other vegetables.


General

Onions are not particularly high in any specific nutrients as they contain a lot of water. If you juice onions, then juice them in small amounts and juice them first. Juice other vegetables after the onions to help remove the smell from your juicer.


Chinese Herbal Information

Properties:

Energy: cool
5 Elements: metal
5 Flavors: spicy

General Information:

Onions are actually said to contain both yin and yang energy.

Cautions & Suggestions:

Onions have a natural antibiotic action and can be placed over wounds and even mouth ulcers. Traditionally, onions are used by the Chinese to help relieve chest congestion amongst other things.

Benefits:

  • Circulation
  • Common Cold
  • Expel Phlegm
  • Hypertension
  • Urination Difficulty

Picture of Onions


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Onions — Nutritional Analysis

  • Nutrient
  • Units
  • Value / 100 g
  • Proximates
  • Water
  • g
  • 89.68
  • Energy
  • kcal
  • 38
  • Energy
  • kj
  • 159
  • Protein
  • g
  • 1.16
  • Total lipid (fat)
  • g
  • 0.16
  • Ash
  • g
  • 0.37
  • Carbohydrate, by difference
  • g
  • 8.63
  • Fiber, total dietary
  • g
  • 1.8
  • Minerals
  • Calcium, Ca
  • mg
  • 20
  • Iron, Fe
  • mg
  • 0.22
  • Magnesium, Mg
  • mg
  • 10
  • Phosphorus, P
  • mg
  • 33
  • Potassium, K
  • mg
  • 157
  • Sodium, Na
  • mg
  • 3
  • Zinc, Zn
  • mg
  • 0.19
  • Copper, Cu
  • mg
  • 0.060
  • Manganese, Mn
  • mg
  • 0.137
  • Selenium, Se
  • mcg
  • 0.6
  • Vitamins
  • Vitamin C, total ascorbic acid
  • mg
  • 6.4
  • Thiamin
  • mg
  • 0.042
  • Riboflavin
  • mg
  • 0.020
  • Niacin
  • mg
  • 0.148
  • Pantothenic acid
  • mg
  • 0.106
  • Vitamin B-6
  • mg
  • 0.116
  • Folate, total
  • mcg
  • 19
  • Folic acid
  • mcg
  • 0
  • Folate, food
  • mcg
  • 19
  • Folate, DFE
  • mcg_DFE
  • 19
  • Vitamin B-12
  • mcg
  • 0.00
  • Vitamin A, IU
  • IU
  • 0
  • Retinol
  • mcg
  • 0
  • Vitamin A, RAE
  • mcg_RAE
  • 0
  • Vitamin E
  • mg_ATE
  • 0.310
  • Tocopherol, alpha
  • mg
  • 0.31
  • Amino Acids
  • Tryptophan
  • g
  • 0.017
  • Threonine
  • g
  • 0.028
  • Isoleucine
  • g
  • 0.041
  • Leucine
  • g
  • 0.041
  • Lysine
  • g
  • 0.055
  • Methionine
  • g
  • 0.010
  • Cystine
  • g
  • 0.021
  • Phenylalanine
  • g
  • 0.030
  • Tyrosine
  • g
  • 0.029
  • Valine
  • g
  • 0.027
  • Arginine
  • g
  • 0.156
  • Histidine
  • g
  • 0.019
  • Alanine
  • g
  • 0.032
  • Aspartic acid
  • g
  • 0.063
  • Glutamic acid
  • g
  • 0.187
  • Glycine
  • g
  • 0.048
  • Proline
  • g
  • 0.036
  • Serine
  • g
  • 0.034

Hatha Yoga

Have you been wanting to do hatha yoga (stretching) but have found it either too difficult or you are not that flexible? If yes, and even if no, watch Jesse do some pure hatha yoga routines.

Unlike flow yoga, each pose in pure or traditional hatha yoga is held for a few minutes. While holding the pose, you focus the mind on the stretch. When you focus the mind, that's when you find silence.

Jesse is not flexible — never has been and probably never will be flexible like others. But it doesn't matter. In pure hatha yoga, how flexible you are makes no difference. It's all about loving the pose and focussing the mind on the stretch.

If you want to learn pure hatha yoga, now you can by following Jesse on a series of hatha yoga routines.

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Jesse — creator of Juicing Book, Time Genie and Pet Grub